CoBank commits $1 million to support DC Central Kitchen's local foods initiatives

NCBA CLUSA member CoBank, a $110 billion cooperative bank serving vital industries across rural America, is partnering with DC Central Kitchen, the only USDA-recognized permanent food hub in the District of Columbia. CoBank is supporting the nonprofit’s unique and sustainable integration of local food sourcing, job training and healthy food distribution in DC neighborhoods without access to fresh fruits and vegetables.

Read DC Central Kitchen’s press release here: http://goo.gl/2LfiUy


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